Beef Sirloin Steaks

$14.30

Out of stock

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Description

Two per package approximately 1.0 lb each at $11.00 per pound.

This beef is from black angus stock fed only grass from organically-managed pastures and organically-grown hay forage over the winter months. Slaughtered during the peak of the fresh forage season, this meat has excellent texture and fat marbling.

What’s the difference? Grass-finished beef comes from cattle that ate nothing but grass and forage for their entire lives. Grass-fed, on the other hand, may be used to label meat from cattle that were started on a grass diet but have either received supplemental grain feed or are finished on a fully grain-based diet. In fact, many “grass-fed” cows spend the last few months of their lives eating grain in feedlots to help them quickly gain weight. Cattle are not required to have a full grass-fed diet in order to get the grass-fed label on your beef’s packaging. Moreover, “grass-fed” cattle are not necessarily pasture-raised.